I have to share these amazing recipes from Ellie Krieger's "The Food You Crave" cookbook.
*Portobello Lasagna Rollups*
These are so delicious - it is definitely time consuming but worth it in the end. The Portobello's substitute greatly for the meat - even if you don't like mushrooms this is worth a try. She says a serving size is 2 rollups but I can only ever eat one with a salad. The NI is included.
http://www.foodnetwork.com/recipes/ellie-krieger/portobello-lasagna-rollups-recipe/index.html
*Baked Shrimp and Tomatoes with Feta*
Fast, easy, yummy.
http://www.foodnetwork.com/recipes/ellie-krieger/baked-shrimp-with-tomatoes-and-feta-recipe/index.html
*Fish Tacos with Chipotle Cream Sauce*
DH always raves about the Fish Tacos he has at Mama Kwan's in the OBX. I always thought they sounded strange, but when I came across this recipe I thought we'd give it a try for him. And myself & my mom were very pleasantly surprised. Another easy one. This is going to be a weekly staple! Make sure you take the seeds out of the chipotles and add a little at a time until you have the right heat - not all 2 tsps at once. I used sweet corn which was a great complement to the spice in the cream.
http://www.foodnetwork.com/recipes/ellie-krieger/fish-tacos-with-chipotle-cream-recipe/index.html
Sunday, March 1, 2009
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